Goan Recipes

  2. Goan Recipes
  3. Beef

Prepare Meat Loaf

Ingredients :

500 kg mince,
1/4 kg bacon(raw),
one egg,1/2 tsp.pepper powder,
1/4 tsp chilly powder,
2 pinch salt pitta,
one lemon juice,
1/2 tsp nutmeg powder,
salt to taste and one tbsp butter.

Preparation :

Boil mince first and the bacon (cut the edge of the raw bacon) cool it and put in a blender and grind into fine paste by adding egg, chilly powder, nutmeg, pepper powder, salt pitta, salt to taste.

Remove from the blender and mix it well with one lemon juice, butter the dish and add the ingredients.

Steam the Meat Loaf for about 30/40 minutes and cool it. Serve as side dish or you can have it in your sandwich.

HAPPY EATING

Posted By: JULIE FARIA, NEW ZEALAND.

28/04/2007

We Recommend You to Look at Our Other Beef Recipes

beef Recipe in Goa
1. Roast Tongue
2. Beef Streaks
3. Gravy Tongue
4. Beef Chilly Fry
5. Beef Tongue Sorpotel
6. Granny’s Beef Special
7. Bife De Cebolada (onion Beef)
8. Beef Mince
9. Moussaka
10. Salted Tongue
11. Beef Stew
12. Roast Beef
13. Badami Gosht (Almond Mutton)
14. Mutton Xacuti
15. Mutton Moghlai
16. Beef Fry
17. Meat Ball Curry