Goan Recipes
Prepare Espetada
Ingredients :
1kg pork, cubed
5 tblsp vinegar
5 dried red chillies
3 green chillies
15 peppercorns
10 cloves garlic
4 cloves
1 tsp cummin seeds
1 tsp turmeric
1 inch piece ginger
1 inch piece cinnamon
small bunch corriander leaves
Preparation :
Rub a little salt into the pork and set aside.
Grind together the remaining ingredients using a little water.
Mix the pork with this spice mixture and add the vineger. Marinate for at least 8 hours.
Put pork cubes onto skewers and grill/barbecue until tender.
We Recommend You to Look at Our Other Pork Recipes
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